Ingredients: Ground pork, onions, green onions, peperoncini peppers, crushed chili, oregano, black pepper, salt, eggs, chicken stock, dijon mustard, worchester sauce, butter, flour.

Cooking instructions: Bake at 350°F for 30 – 40 minutes.

Ingrédients: Haché de porc, oignons, ognons verts, poivrons peperoncini, chili concassé, origan, poivre noir, sel, oeufs, bouillon de poulet, moutarde Dijon, sauce worchester, beurre, farine.

Instructions de cuisson: Cuire au four à 350°F pendant 30 à 40 minutes.